Radish cake recipe/ 萝卜糕做法/ Chai thau kue/ Resep kue lobak enak

This radish cake is different from the one that I used to eat at my hometown (Indonesia),this texture was more likes the dim sum style, find out the Ingredients below let's try it out

🍡330 gram rice flour /300克粘米粉
🍡60 gram potato starch/60克土豆粉
🍡20 gram corn starch/20克玉米淀粉
🍡500 gram shredded white radish
500 克 白萝卜丝
🍡20 gram dried shrimps/20克虾米
🍡30 gram dried pickle radish/
30克萝卜干
🍡5 gloves minced garlic/5粒蒜头
🍡900 ml water /900毫升水
🍡1/2 tsp salt /半小勺盐
🍡1/2 tsp sugar /半小勺糖
🍡a dash of pepper/少许白胡椒

Notes:
🍡Filter the flours mixture and stir well
before cook it.
🍡Turn down the heat before pour the
flour mixture.
🍡Brush the mold with oil .
🍡Cut the radish cake with scrapper
to prevent sticky.

Stir fry radish cake link:
https://youtu.be/AFucuL6oxUM

#radishcakerecipe
#萝卜糕这样做好吃 #chaitaokwayrecipe
#resepkuelobakaladimsum
Music Happy clappy by John batmann

Видео Radish cake recipe/ 萝卜糕做法/ Chai thau kue/ Resep kue lobak enak канала Lorin’s kitchen Diary罗琳厨房日记