Breakfast Muffins - Bonita's Kitchen
Welcome to Bonita's Kitchen!
Today we will be making Breakfast Muffins, made with sliced ham and so much more.
Link to SILICONE MUFFIN PAN - https://kit.co/bonitaskitchen/kitchen-essentials/caketime-silicone-mu
SEE RECIPE BELOW!
BREAKFAST MUFFINS
Ingredients:
6 Eggs
1/4 Cup Milk or Cream
12 Thin slices of Ham
1 Cup shredded cheese
Pinch Sea salt
Pinch Black or White pepper
1 Tomato chopped
1/4 cup Bacon bits
1/2 Tsp onion powder
Pinch of Italian Spice or Spice of choice
Pre-Heat oven to 350º, Bake for 30 minutes depending on your oven, 10 minutes prep,
Method:
1. In a medium bowl add all the eggs and mix together.
2. Then add all the other ingredients except the ham.
3. In a muffin pan spray with oil or butter, add one slice of ham to each muffin cup.
4. Pour equal amounts of egg mixture in each one, top with more shredded cheese and topped with a pinch of Italian spice.
5. Bake in a pre-heat oven for 30 minutes depending on your oven.
6. When cooked cool for five minutes before removing them from pan and top with more tomato, serve with your choice of side food.
Please Note: You can add any type of veggie, cheese or meat into your Breakfast Muffin.
I apologize in advance if anything in this video is not clear or miss read, please follow my recipe when making this dish.
Thank you for watching Bonita's Kitchen, and don't forget to subscribe for more Traditional Newfoundland Recipes and Cooking!
Видео Breakfast Muffins - Bonita's Kitchen канала Bonita's Kitchen
Today we will be making Breakfast Muffins, made with sliced ham and so much more.
Link to SILICONE MUFFIN PAN - https://kit.co/bonitaskitchen/kitchen-essentials/caketime-silicone-mu
SEE RECIPE BELOW!
BREAKFAST MUFFINS
Ingredients:
6 Eggs
1/4 Cup Milk or Cream
12 Thin slices of Ham
1 Cup shredded cheese
Pinch Sea salt
Pinch Black or White pepper
1 Tomato chopped
1/4 cup Bacon bits
1/2 Tsp onion powder
Pinch of Italian Spice or Spice of choice
Pre-Heat oven to 350º, Bake for 30 minutes depending on your oven, 10 minutes prep,
Method:
1. In a medium bowl add all the eggs and mix together.
2. Then add all the other ingredients except the ham.
3. In a muffin pan spray with oil or butter, add one slice of ham to each muffin cup.
4. Pour equal amounts of egg mixture in each one, top with more shredded cheese and topped with a pinch of Italian spice.
5. Bake in a pre-heat oven for 30 minutes depending on your oven.
6. When cooked cool for five minutes before removing them from pan and top with more tomato, serve with your choice of side food.
Please Note: You can add any type of veggie, cheese or meat into your Breakfast Muffin.
I apologize in advance if anything in this video is not clear or miss read, please follow my recipe when making this dish.
Thank you for watching Bonita's Kitchen, and don't forget to subscribe for more Traditional Newfoundland Recipes and Cooking!
Видео Breakfast Muffins - Bonita's Kitchen канала Bonita's Kitchen
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