Cajun Stuffed Chicken Breasts

Cajun-spiced chicken breasts stuffed with bell peppers, mushrooms, onions and melted zesty pepper-jack cheese.
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PRINTABLE RECIPE: 🖨️ https://thestayathomechef.com/cajun-stuffed-chicken-breast/ 🖨️
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✅Ingredients

• 4 large chicken breasts
• 1 tablespoon olive oil
• 4 large white or cremini mushrooms, sliced
• ½ red bell pepper, diced
• ½ green bell pepper, diced
• ¼ white onion, diced
• ½ cup shredded pepper jack cheese
• 4 teaspoons cajun seasoning*
• 4 tablespoons butter

*Cajun seasoning
• 2 teaspoons onion powder
• 2 teaspoons garlic powder
• 2 teaspoons oregano
• 2 teaspoons basil
• 1 teaspoon thyme
• 1 teaspoon black pepper
• 1 teaspoon white pepper (if you don’t have it, just substitute black pepper)
• 1 teaspoon cayenne pepper
• 4 ½ teaspoons paprika
• 2 ½ teaspoons salt
✅Instructions

00:14 - Preparing ingredients for Cajun Stuffed Chicken
02:36 - Quick recap Cajun Stuffed Chicken recipe

1️⃣ 00:23 - Preheat oven to 400 degrees Fahrenheit.

2️⃣ 00:29 - Heat olive oil in a heavy skillet over medium-high heat. Saute mushrooms, bell pepper, and onions for 5 minutes, until par-cooked.

3️⃣ 00:48 - Use a meat tenderizer to pound out the chicken breasts until about 1/4-inch thick, or if you are using thicker cut chicken breasts, butterfly them open.

4️⃣ 01:02 - Place a large spoonful of mushroom and bell pepper mixture on your chicken. Finish off with a large pinch of cheese.

5️⃣ 01:09 - Carefully roll up the chicken so stuffing is completely inside. Secure the chicken with toothpicks. Place in a lightly greased baking dish. Season generously with cajun seasoning. Place a tablespoon of butter on top of each chicken breast.

6️⃣ 01:58 - Bake in the preheated oven until chicken is cooked through, to an internal temperature of 165 degrees, about 30 to 40 minutes.

7️⃣ 02:10 - Remove toothpicks before serving. You can serve the chicken whole, or slice in half, or in 1-inch slices.
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Видео Cajun Stuffed Chicken Breasts канала The Stay At Home Chef