LAKSA NOODLE SOUP

LAKSA NOODLE SOUP
Paste:
10-20 pcs red chilies (labuyo)
1 teaspoon cumin powder
½ teaspoon coriander powder
½ teaspoon turmeric powder
1 teaspoon cayenne pepper
¼ cup shrimp paste (bagoong)
2 shallots, peeled and quartered
4 lemongrass stalks, pounded
2-4 tablespoons chopped ginger
4 cloves of garlic
1 tablespoon cilantro roots
¼ cup cooking oil
Water, as needed

To cook the laksa:
Vegetable oil
4 cups coconut milk
some water (as needed)
Kaffir lime leaves (optional)
Curry leaves (optional)
fish sauce and sugar, to season
Toppings of your choice:

Noodles, Prawns, Fishballs, Mushrooms

Видео LAKSA NOODLE SOUP канала Chef RV Manabat