Sotanghon guisado with oyster sauce recipe. Napakasarap nito, promise.

Sotanghon guisado in oyster sauce

This is my other way of cooking sotanghon guisado. The other one is with annatto oil that's why the color is yellow. This one is darker because I used soy sauce and oyster sauce here. But both are equally delicious that your family will surely love.
Come on let's cook it.
Hi, I am Mang Peps, a former chef of a famous restaurant here in Metro Manila. Been a chef for more than half of my life. Now that I retired from cooking, I am unfolding these recipies and sharing it with all of you. Enjoy💖

List of ingredients
500 gms vermicelli noodles
700 grams chicken breast fillet
1 head garlic
2 tbsps fried garlic
1 medium onion
80 gms carrot
80 gms snow peas
250 gms cabbage
2 pcs chicken cubes
1 tsp ground pepper
1/4 cup soy saauce
4 tbsps oyster sauce
6 cups chicken stock
1 tbsp liquid seasoning
2 tbsp sesame oil
1/2 tsp brown sugar

Chicken breast seasoning
1 tsp salt
1/2 tsp ground pepper
1 tbsp sesame oil

Thank you.....

Видео Sotanghon guisado with oyster sauce recipe. Napakasarap nito, promise. канала Mang Peps Cuisine