Standing Prime Rib Roast

Chef Tom prepares a Standing Prime Rib Roast on the Yoder Smokers Pellet Grill using the reverse sear technique, and tops it all off with a Horseradish Crème Fraîche.
► PRINT RECIPE: https://www.atbbq.com/thesauce/standing-prime-rib-roast/
Creekstone Farms: https://www.creekstonefarms.com
RECIPE COOKED ON: https://www.atbbq.com/yoder-smokers-ys640s-pellet-grill-with-acs.html
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