Shrimp turn pink when cooked.#facts

Did You Know?
• Shrimp turn pink when cooked because their pigments react to heat.
• Butter was once a luxury item kept locked in safes by rich families.
• Let meat reach room temp before cooking - cooks evenly and stays juicy.
• Roast garlic with its skin on - becomes creamy and sweet.
• The first international McDonald'! was in Canada (1967).
• Drink warm water in the morning to boost digestion.
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