别只会炒南瓜，加1碗糯米粉，学会这样做，比街边煎饼还好吃

Hello, everybody. I am a hundred joys.
1. Make delicious pumpkin today. Peel the pumpkin. Wash the pumpkin and cut it in half. Slice the pumpkin.
2. Pumpkins are steamed in a steaming pot. Pumpkins are steamed and put into a bowl. Pumpkins are pressed into muddy silk with a scraper.
3. Put in 300 grams of glutinous rice flour, two spoons of sugar, mix well with a scraper, and knead into a smooth dough by hand.
4. Cut into small dosage with knife, knead round with hand, press flat, stick clean water on one end of rolling pin.
5. Put it in the middle of the sticky rice cake and gently press it. Stick black sesame on the end of the rolling pin.
6. Put it in the middle of the sticky rice cake and press it gently. Cover the pot and choose the pattern of the pie.
7. Fry for five minutes. Open the lid. Cover the back of the pumpkin waxy rice cake.
8. In five minutes, fry until both sides are yellowish, then you can get out of the pot.
大家好 我是百欢喜
1.今天用南瓜来做好吃的 ，南瓜去皮 ，南瓜洗干净对半切开，南瓜切片
2.南瓜放入蒸锅 ，南瓜蒸熟后放入碗里，用刮刀压成泥绸状
3.放入300克糯米粉 ，两勺白糖，用刮刀搅拌均匀，用手揉成光滑面团
4.用刀切成小剂子，用手揉圆，压扁，擀面杖的一头粘点清水 ，
5.放在糯米饼中间轻轻压一下，擀面杖的一头粘点黑芝麻
6.放入糯米饼中间轻轻压一下，盖上锅盖，选择馅饼的模式，
7.煎五分钟 ，打开盖子，南瓜糯米饼反面，盖上锅盖
8.在煎五分钟，煎至两面微黄就可以出锅了

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