Flourless Pistachio Cake
Quick, easy and delicious flourless pistachio cake. If you are looking for a good gluten free cake and you also like pistachios, this cake is for you.
►Get my eCookbook: https://payhip.com/b/UHcVf
*Use promo code YT25 and get 25% discount!
►Full written recipe: https://www.thecookingfoodie.com/recipe/Flourless-Pistachio-Cake-Recipe
► Equipment I used in this video: https://www.amazon.com/shop/thecookingfoodie
►FOLLOW ME:
Instagram: https://www.instagram.com/thecookingfoodie/
Facebook: https://www.facebook.com/thecookingfoodie
Website: https://www.thecookingfoodie.com/
►Join my newsletter and get free recipes directly to your inbox: https://www.thecookingfoodie.com/?with_pp=1
RECIPE
Ingredients:
4 Eggs, separated
1/2 cup (100g) Sugar + 2 tablespoons (25g)
3 tablespoons Vegetable oil
Zest from 1 lemon
150g ground pistachios
1 teaspoon Vanilla extract
Chopped pistachios
Directions:
1. Preheat oven to 340F (170C). Line a bottom of 8-inch (20cm) round pan with parchment paper and grease the bottom and sides.
2. Place peeled pistachio in a blender and blend into flour. Set aside. Note: you can use store-bought ground pistachios.
3. In a large bowl beat egg yolks with sugar on high speed, until thick, smooth and pale. Add oil, vanilla extract and lemon zest. Beat until incorporated.
4. Add ground pistachios and fold until incorporated. Set aside.
5. In a separate bowl beat egg whites with pinch of salt. Beat until foamy, then gradually add 2 tablespoons of sugar and beat until stiff peaks form.
6. Gradually fold the egg whites into egg yolk mixture, 1-2 tablespoons at the time. Fold just until combined after each addition, do not over fold.
7. Pour the batter to the prepared pan, sprinkle sliced almonds on top.
8. Bake for 30 minutes or until golden brown on top. Let cool in the pan for 10 minutes, release from the pan and let cool completely.
Видео Flourless Pistachio Cake канала The Cooking Foodie
►Get my eCookbook: https://payhip.com/b/UHcVf
*Use promo code YT25 and get 25% discount!
►Full written recipe: https://www.thecookingfoodie.com/recipe/Flourless-Pistachio-Cake-Recipe
► Equipment I used in this video: https://www.amazon.com/shop/thecookingfoodie
►FOLLOW ME:
Instagram: https://www.instagram.com/thecookingfoodie/
Facebook: https://www.facebook.com/thecookingfoodie
Website: https://www.thecookingfoodie.com/
►Join my newsletter and get free recipes directly to your inbox: https://www.thecookingfoodie.com/?with_pp=1
RECIPE
Ingredients:
4 Eggs, separated
1/2 cup (100g) Sugar + 2 tablespoons (25g)
3 tablespoons Vegetable oil
Zest from 1 lemon
150g ground pistachios
1 teaspoon Vanilla extract
Chopped pistachios
Directions:
1. Preheat oven to 340F (170C). Line a bottom of 8-inch (20cm) round pan with parchment paper and grease the bottom and sides.
2. Place peeled pistachio in a blender and blend into flour. Set aside. Note: you can use store-bought ground pistachios.
3. In a large bowl beat egg yolks with sugar on high speed, until thick, smooth and pale. Add oil, vanilla extract and lemon zest. Beat until incorporated.
4. Add ground pistachios and fold until incorporated. Set aside.
5. In a separate bowl beat egg whites with pinch of salt. Beat until foamy, then gradually add 2 tablespoons of sugar and beat until stiff peaks form.
6. Gradually fold the egg whites into egg yolk mixture, 1-2 tablespoons at the time. Fold just until combined after each addition, do not over fold.
7. Pour the batter to the prepared pan, sprinkle sliced almonds on top.
8. Bake for 30 minutes or until golden brown on top. Let cool in the pan for 10 minutes, release from the pan and let cool completely.
Видео Flourless Pistachio Cake канала The Cooking Foodie
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Classic Fattoush Salad RecipeEasy Cheesecake Recipe – No Bake and No GelatinPlum Crumble Cake RecipeEasy Rolled Baklava RecipeClassic Cheesecake Recipe | Light and Creamy CheesecakeOne Pan Chicken on a StovetopBlack Forest Overnight Oats RecipeBest Brownie Recipe | Easy BrowniesHealthy Tuna Patties | High Protein, Low Carb (KETO)Crispy Chicken Sandwich Recipe | Chicken Burger12 Ice Cream Recipes Without Ice Cream MachineLotus Biscoff Truffles RecipePave – Brazilian Dessert RecipeHealthy Snickers Bars 😍Giant Kinder Cake Recipe | Kinder Delice CakeThe Best French Toast RecipeDelicious Chickpea Stew RecipeBaked Ziti RecipeBlueberry Muffins Recipe4-Ingredient Condensed Milk Cake RecipeTorta Della Nonna Recipe - Italian Grandmother's Cake