BACON Potato Pizza | Ooni Karu | Wood Fire Oven

Bacon potato pizza baked in the Ooni Karu outdoor wood burning / charcoal pizza oven with ricotta, sage and roast garlic.

Ingredients
- Par Cooked Bacon
- Thin Sliced Red Potatoes
- Roast Garlic w/ Olive Oil
- Sage
- Pecorino Romano
- Ricotta mixed with Smashed Roast Garlic and Olive Oil

Pizza Dough
- 63% Hydration
- 24 hour rise

Ooni Karu
- Lump Charcoal
- Pecan Wood Chunks

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Видео BACON Potato Pizza | Ooni Karu | Wood Fire Oven канала AtHomeChefDad