10-Minute Tantanmen EASY Homemade Ramen from Scratch at Home

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🌼 RECIPE: https://seonkyounglongest.com/easy-tantanmen

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🌼 In This Video…
My Knife https://bit.ly/317cWcV
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Boos Cutting Board http://amzn.to/2pdUrj8
Portable gas stove Gold https://amzn.to/3ap86L7
Ramen egg recipe https://seonkyounglongest.com/ramen-egg/
Chili oil recipe https://seonkyounglongest.com/chili-oil/

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Canon EOS 5D Mark IV
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Canon EOS 80D
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Canon EOS 70D
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Panasonic LUMIX GH5s
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Canon EF 85mm f1.2L II USM
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Canon EF 100mm f/2.8L IS USM Macro
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PANASONIC LUMIX Professional 12-60mm
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🌼 Tatanmen

Ingredients

For Tare (Seasoning Sauce)
3 tbsp Tsuyu, Japanese soup base sauce (or 2 1/2 tbsp soy sauce + 1/2 tsp hondashi) https://amzn.to/3kajP5W
2 tbsp tahini
1 tbsp chili oil https://seonkyounglongest.com/chili-oil/

For Meat
2 tbsp chili oil or regular cooking oil (adjust to your liking)
3 cloves garlic, chopped (approximately 1 tbsp)
1 oz ginger, chopped (approximately 1 tsp)
1 tbsp toban djan, Chinese chili bean paste https://amzn.to/2UmIWbc
1 tbsp oyster sauce
1/2 lb ground pork, beef, chicken or impossible meat
3 tbsp rice wine

For Soup
1 cup water
2 cups un-flavored soy, oat or cashew milk
2 tsp chicken powder/bouillon

For Noodles & Toppings
1 baby bok choy, cut bottom & separate each leaf
handful beansprouts
2 portions fresh, frozen or dried ramen noodles
1 to 2 green onions, chopped
1 ramen egg https://seonkyounglongest.com/ramen-egg/
sesame seeds & sansyo powder (optional) https://amzn.to/2BZl2vQ

Видео 10-Minute Tantanmen EASY Homemade Ramen from Scratch at Home канала Seonkyoung Longest