Haggis Hoagie: A Non-Traditional Scottish Recipe

Ingredients ⁣
- maris piper potatoes ⁣
- vegetable oil⁣
- 1/2 x turnip ⁣
- salted butter ⁣
- haggis ⁣
- white wraps ⁣
- mozzarella cheese ⁣
- cheddar cheese⁣
- Indian style cabbage salad ⁣
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Peppercorn Sauce ⁣
- 1 x tbsp red wine vinegar ⁣
- 8g cracked black pepper ⁣
- 20g salted butter ⁣
- 1 or 2 x shallots ⁣
- 1/2 x tsp dijon mustard ⁣
- 1 x chicken stock pot in 175ml water ⁣
- 200ml double cream ⁣
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Method⁣
1. Peel potato’s, chop into uniform chip shapes (see video), parboil in salted water & put in fridge/freezer to cool down, then fry chips straight from fridge/freezer in hot oil until golden & crispy (homemade chip video is already on my page) ⁣
2. Peel & chop turnip into cubes, boil until soft in salted water, then mash with butter ⁣
3. Peppercorn Sauce: add butter, red wine vinegar, grated shallot, black pepper & dijon mustard into a pot & fry for a few minutes, add chicken stock and simmer on med/high heat for 5 mins before adding double cream & simmering for a further 2 mins ⁣
4. Assemble wrap: wrap, mashed turnip, haggis, chips, peppercorn sauce, cheese blend & cabbage salad⁣
5. Cook in grill until cheese has melted and serve with a side of some cabbage & extra peppercorn sauce for dipping! ⁣

Видео Haggis Hoagie: A Non-Traditional Scottish Recipe канала laurenscravings