Classic Coffee Cake Recipe By Food Fusion (Eid Special Recipe)
Ok so we did it! An amazing Classic Coffee Cake Recipe. We have been wanting to do this recipe for a long time. Now we think that we are very close to what you get at some famous bakeries. Use Nurpur unsalted butter for best results. #HappyCookingToYou #FoodFusion #Nurpur
Written Recipe: https://bit.ly/3ijnuye
Visit Our Website: https://www.foodfusion.com
Download iOS & Android app: https://www.foodfusion.com/app
Facebook: https://facebook.com/foodfusionpk
Instagram: https://instagram.com/foodfusionpk
Twitter: https://twitter.com/foodfusionpk
Also follow @Healthy Fusion & @Food Fusion Kids for healthy food & kid's special recipes.
00:00 Classic Coffee Cake
00:17 Prepare cake
02:10 Prepare coffee butter frosting
03:28 Assembling
04:37 Aray waah
Recipe in English:
Ingredients:
Prepare Plain Cake:
-Maida (All-purpose flour) 2 Cups (250g)
-Namak (Salt) ½ tsp
-Baking powder 2 tsp
-Doodh (Milk) ¼ Cup
-Instant coffee ½ tsp
-Nurpur Butter unsalted 200g (room temperature)
-Bareek cheeni (Caster sugar) 1 Cup
-Anday (Eggs) 4 (room temperature)
-Vanilla essence ½ tbs
Prepare Coffee Butter Frosting:
-Sugar 2 Cups
-Cream 2 tbs
-Instant coffee 2 tbs
-Nurpur Butter unsalted 150g (room temperature)
-Namak (Salt) 1 pinch
-Vanilla essence ¼ tsp
-Bareek cheeni (Caster sugar) ¼ Cup
-Instant coffee ½ tsp
-Hot water ½ Cup
-Badam (Almonds) chopped
Directions:
Prepare Plain Cake:
-In a bowl,place sifter,add all-purpose flour,salt,baking powder,sift all dry ingredients together then mix well & set aside.
-In milk,add instant coffee,whisk well & set aside.
-In a bowl,add butter & beat until fluffy.
-Add caster sugar & beat again.
-Add eggs,one by one & beat after each addition.
-Add half quantity of dry ingredients & beat on low speed.
-Add prepared coffee milk,vanilla essence & beat again.
-Add remaining dry ingredients and beat on low speed until well combined.
-Grease 9” inch baking pan with butter and line with butter paper.
-Pour cake batter on greased baking pan and tap few times.
-Bake in preheated oven at 180C for 40 minutes.
-Take out cake from the oven & let it cool on a wire rack.
Prepare Coffee Butter Frosting:
-In a spice mill,add sugar and grind to make a powder then sift & set aside.
-In a bowl,add cream,instant coffee,whisk well & set aside.
-In a bowl,add butter & beat until it changes color.
-Gradually add powdered sugar,salt & beat well.
-Add cream & coffee mixture,vanilla essence & beat until well combined then transfer to a piping bag.
-In a small jug,add caster sugar,instant coffee,hot water,mix well & set aside.
-Trim a thin layer from the top of sponge cake with a serrated knife and then horizontally cut a layer of cake.
-Place first layer of cake on a cake stand,add coffee syrup,add & spread coffee butter frosting,almonds and place top layer of cake over it.
-Add & spread coffee syrup and coffee butter frosting & frost the outside of the cake with coffee butter frosting.
-Apply chopped almonds on the sides of the cake.
-Refrigerate until chilled.
-Cut into desired slices & serve!
Видео Classic Coffee Cake Recipe By Food Fusion (Eid Special Recipe) канала Food Fusion
Written Recipe: https://bit.ly/3ijnuye
Visit Our Website: https://www.foodfusion.com
Download iOS & Android app: https://www.foodfusion.com/app
Facebook: https://facebook.com/foodfusionpk
Instagram: https://instagram.com/foodfusionpk
Twitter: https://twitter.com/foodfusionpk
Also follow @Healthy Fusion & @Food Fusion Kids for healthy food & kid's special recipes.
00:00 Classic Coffee Cake
00:17 Prepare cake
02:10 Prepare coffee butter frosting
03:28 Assembling
04:37 Aray waah
Recipe in English:
Ingredients:
Prepare Plain Cake:
-Maida (All-purpose flour) 2 Cups (250g)
-Namak (Salt) ½ tsp
-Baking powder 2 tsp
-Doodh (Milk) ¼ Cup
-Instant coffee ½ tsp
-Nurpur Butter unsalted 200g (room temperature)
-Bareek cheeni (Caster sugar) 1 Cup
-Anday (Eggs) 4 (room temperature)
-Vanilla essence ½ tbs
Prepare Coffee Butter Frosting:
-Sugar 2 Cups
-Cream 2 tbs
-Instant coffee 2 tbs
-Nurpur Butter unsalted 150g (room temperature)
-Namak (Salt) 1 pinch
-Vanilla essence ¼ tsp
-Bareek cheeni (Caster sugar) ¼ Cup
-Instant coffee ½ tsp
-Hot water ½ Cup
-Badam (Almonds) chopped
Directions:
Prepare Plain Cake:
-In a bowl,place sifter,add all-purpose flour,salt,baking powder,sift all dry ingredients together then mix well & set aside.
-In milk,add instant coffee,whisk well & set aside.
-In a bowl,add butter & beat until fluffy.
-Add caster sugar & beat again.
-Add eggs,one by one & beat after each addition.
-Add half quantity of dry ingredients & beat on low speed.
-Add prepared coffee milk,vanilla essence & beat again.
-Add remaining dry ingredients and beat on low speed until well combined.
-Grease 9” inch baking pan with butter and line with butter paper.
-Pour cake batter on greased baking pan and tap few times.
-Bake in preheated oven at 180C for 40 minutes.
-Take out cake from the oven & let it cool on a wire rack.
Prepare Coffee Butter Frosting:
-In a spice mill,add sugar and grind to make a powder then sift & set aside.
-In a bowl,add cream,instant coffee,whisk well & set aside.
-In a bowl,add butter & beat until it changes color.
-Gradually add powdered sugar,salt & beat well.
-Add cream & coffee mixture,vanilla essence & beat until well combined then transfer to a piping bag.
-In a small jug,add caster sugar,instant coffee,hot water,mix well & set aside.
-Trim a thin layer from the top of sponge cake with a serrated knife and then horizontally cut a layer of cake.
-Place first layer of cake on a cake stand,add coffee syrup,add & spread coffee butter frosting,almonds and place top layer of cake over it.
-Add & spread coffee syrup and coffee butter frosting & frost the outside of the cake with coffee butter frosting.
-Apply chopped almonds on the sides of the cake.
-Refrigerate until chilled.
-Cut into desired slices & serve!
Видео Classic Coffee Cake Recipe By Food Fusion (Eid Special Recipe) канала Food Fusion
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
![Caramel Cream Delight Recipe By Food Fusion](https://i.ytimg.com/vi/ZRVqrfXBVoU/default.jpg)
![Eid Special Moist Chocolate Cake Recipe by Food Fusion](https://i.ytimg.com/vi/sxGU3KclCLY/default.jpg)
![Bakery Biscuits Without Oven Recipe by Food Fusion (Ramzan Special)](https://i.ytimg.com/vi/R195Yue20ow/default.jpg)
![컵 계량 / 카라멜 커피 케이크 / Caramel Coffee Buttercream Cake Recipe / Mirror Glaze Cake / 모카 케이크](https://i.ytimg.com/vi/pccKiqwMF-4/default.jpg)
![](https://i.ytimg.com/vi/TRjV17Bb8L0/default.jpg)
![Chocolate Donuts Recipe By Food Fusion](https://i.ytimg.com/vi/enEJ7smngQM/default.jpg)
![Halwai Style Gajar Ka Halwa Recipe By Food Fusion](https://i.ytimg.com/vi/MnjQg8iz0Ec/default.jpg)
![Coffee Cake Recipe | Cake Tutorial | The Cake Studios](https://i.ytimg.com/vi/WUV7Ig2cPdY/default.jpg)
![4 Aray Wah Sandwich Recipes By Food Fusion](https://i.ytimg.com/vi/fBHvr1CaH4Y/default.jpg)
![Breakfast Egg Burritos Recipe By Food Fusion](https://i.ytimg.com/vi/ekv6zBCAfgQ/default.jpg)
![Rich Coffee Cotton Sponge Cake Recipe](https://i.ytimg.com/vi/Ix0qt4Rqbz8/default.jpg)
![Malai Cake Recipe with Sarah Khan at Food Fusion](https://i.ytimg.com/vi/utYbvjtQ2HM/default.jpg)
![Coffee Cake | Copy Cat Bombay Bakery Coffee Cake Recipe](https://i.ytimg.com/vi/-p0p4a4Ph-Q/default.jpg)
![Yellow Cake with Chocolate Butter Cream Frosting Recipe By Food Fusion](https://i.ytimg.com/vi/uHYXdI2NWpk/default.jpg)
![Lotus Cream Cheese Cake - No Bake Recipe By Food Fusion](https://i.ytimg.com/vi/wVEg4NmQ2ew/default.jpg)
![Coffee 4 Ways (Cappuccino, Mocha, Chai Espresso, Cookie & Cream) Recipes By Food Fusion](https://i.ytimg.com/vi/O2uSCdOZhAQ/default.jpg)
![Coffee Sponge Cake That Melts In Your Mouth Recipe | Relaxing Sound](https://i.ytimg.com/vi/hMcubqSAP3k/default.jpg)
![Cold Coffee Cake Recipe by Food Fusion](https://i.ytimg.com/vi/ESVsjr_XPEQ/default.jpg)
![4 Cozy Winter Drinks - Recipes by Food Fusion](https://i.ytimg.com/vi/cxBUTIlP0LE/default.jpg)
![Marble Cake Recipe By Food Fusion](https://i.ytimg.com/vi/83oRCGaCUY8/default.jpg)