PANE & FOCACCIA: testing out 3 recipes *for the first time*

#homemadebread #focaccia #italianfood
Do you love BREAD? Do you love the smell of *FRESHLY BAKED* bread?
Have you always dreamed of making it at home, but when you try to read one of the thousands of recipes you can find online, you start feeling a little under pressure and wondering if that's reeeally worth the effort?
Yeah, likewise 🙌🏻
So that's why I decided to make this video!
This time around, I took a huge leap of faith for you guys (🤪) and tried out *3 RECIPES FOR THE VERY FIRST TIME*, in order to TEST them, RATE them and recommend only the good ones 🍞🇮🇹
Do you think you'll give one of them a try?

ADVANCED BREAD:
350+150 grams of strong flour
175+200 grams of water
3.5 grams of yeast
12.5 grams of salt

EASY BREAD:
400 grams of strong flour
310 grams of water
4 grams of yeast
8 grams of salt

FOCACCIA:
400 grams of medium strength flour
280 grams of water + 1 tablespoon
9 grams of yeast
12 grams of salt
15 grams of olive oil
(for the blend: 50 grams of olive oil+30 grams of water+pinch of salt)

00:00 INTRO
02:27 INGREDIENTS
03:05 ADV. BREAD PT1
04:10 FOCACCIA
10:25 EASY BREAD PT1
14:20 BREAD both versions PT2
18:44 FINAL THOUGHTS

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Видео PANE & FOCACCIA: testing out 3 recipes *for the first time* канала Barbs