An Art You Can Eat - Japanese Traditional Candy

Each piece of crafted confectionery is like a work of art, faithfully depicting flowers, landscapes, animals, and more. We closely follow the work of Ikeda Hisashi, a Japanese confectionary artisan who has won several awards at national competitions.

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「Wagashi」is a traditional Japanese sweets which has a history of over 1000 years.
With creative and colorful designs based on seasonal scenery and concepts, we will guite you to the
dazzling world of Wagashi.
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About confectionery shop ""FUKUICHI""

The company has a history of more than 50 years as a confectionery store that colors the seasons.
The second generation owner, Ikeda Hisashi, has won several national wagashi competitions, and he continues to create 130 varieties of wagashi every year.

This episode focuses on Dorayaki, a Japanese-style pancake.

Handmade with a special attention to detail down to the red bean paste and dough, are a gem that showcases the skill of e confectionery artisans who have been making dorayaki for several decades.
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▼Confectionery shop "FUKUICHI"
8-chōme-6-2 Kohokudai, Abiko, Chiba, 270-1132, Japan

▼Opening hours
9：00〜18：00

▼Closed
Tuesday, Wednesday
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▼Menu
・薔薇 "Rose"

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【HP】 https://www.fukuichi.biz/index.htm

【Instagram】 nerikiri

【X】 fukuichiabiko

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#wagashi
#Japanese sweets
#StreetFood
#Tokyo
# Handmade
#wagashi craftsmanship

Видео An Art You Can Eat - Japanese Traditional Candy канала Japan Sweets