How to make delicious frozen cocktails!

It's Strawberry Daiquiri, Frozen Margarita & Granita Slushie time!

There’s no reason why your frozen cocktails can’t be as delicious and carefully crafted as your other drinks in summer – they may be fun, but no need to let the standards slip!

We’ve already taken a look at some important factors to consider when concocting whatever icy cold beverage takes your fancy and you can check out that episode below, but here are some old favourites and a tasty newcomer for inspiration!

Strawberry Daiquiri
60ml (2oz) rum
30ml (1oz) sugar syrup
30ml (1oz) lime juice
4 – 5 frozen strawberries
1 cup crushed or small cubed ice
Strawberry fan to garnish

Frozen Margarita
45ml (1 1/2oz) blanco tequila
20ml (2/3oz) orange liqueur
15ml (1/2oz) sugar syrup
20ml (2/3 oz) fresh lime juice
1 cup crushed or small cubed ice
Lime wheel to garnish

Granita Slushie
100ml (3oz) ruby red grapefruit juice
100ml (3oz) orange juice
200ml (6oz) white vermouth
100ml (3oz) peach liqueur
100ml (3oz) water
30ml (1oz) gin per glass when serving

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Useful links & affiliates

The Science of Frozen Cocktails - Top tips for making the best frozen drinks
https://youtu.be/PJdaTXOT1RA

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https://surfsidesips.com/?ref=mfhw_qgwcbyi
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Sign up to Behind the Bar's 'Mix it like a Pro' Online Bartending Course
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Use offer code: behindthebar for 75% the standard price (discount applied at checkout).

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CHAPTERS:
0:00 - Introduction
0:53 - Patreon Thanks
1:39 - Strawberry Daiquiri
4:18 - Frozen Margarita
6:42 - Granita Slushie
10:05 - Specs

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#frozencocktails #frozendaiquiri #strawberrydaiquiri #frozenmargarita #behindthebar #bartending

Видео How to make delicious frozen cocktails! канала Behind the Bar