Juicy గులాబ్ జామూన్ ఉగాది Special Recipe #easy #gulabjamunrecipe ​⁠@9to9recipes

Hi friends,
Welcome to 9to9Recipes!!!
Today in this video I’m gonna show you how to make Gulab Jamun recipe easy with very helpful tips that makes your Gulab Jamun Recipe 100%soft and tasty and 100%success … Interesting 😍right ??? So why late? just follow the simple steps with some tips and make mouth watering sweet recipe.
Here are the notes on making Gulab Jamun using instant mix powder:

A) Sugar Syrup:

# Ingredients:
- 1 cup granulated sugar-250gms
- 1 cup water-300ml
- 1/4 teaspoon cardamom powder (optional)
- 1/4 teaspoon saffron threads (optional)

# Instructions:
1. Combine the sugar and water in a medium saucepan and place it on medium heat.
2. Stir the mixture until the sugar dissolves completely.
3.Add the rose water, cardamom powder, and saffron threads (if using) to the syrup and stir well.
3. Bring the mixture to a boil, then reduce the heat to medium-low and simmer for 5-7 minutes or until the syrup thickens slightly.
4. Remove the syrup from the heat.
5. Sugar syrup is ready to soak the Gulab jamun.

B) Dough making and frying:

# Ingredients:
- 1 packet of Gulab Jamun instant mix powder (available at most Indian grocery stores)-250gms
- 1/2 cup water
- Ghee or oil for frying
- Sugar -250gms

# Instructions:
1. Open the packet of instant mix powder and pour it into a large mixing bowl.
2. Add the pinch of baking soda and mix until it mixes well and now add water to the bowl and mix until a smooth dough forms.
3. Knead the dough for 2-3 minutes until it becomes soft and pliable.
4. Cover the dough with a damp cloth or lid and let it rest for 5minutes.
5. After 5mins knead the dough and Divide the dough into small balls, about the size of a small lemon.
6. Heat enough ghee or oil in a deep frying pan to deep-fry the dumplings.
7. When the oil is not too hot, add the dumplings and fry until they are golden brown.
8. Remove the dumplings from the oil and soak them in the gulab syrup.
9. Let the dumplings soak in the syrup for at least 30 minutes before serving.

# Tips:
- Make sure to follow the instructions on the packet of instant mix powder for the correct ratio of powder to water
- If the dough is too sticky, add a little more powder. If it's too dry, add a little more water.
- Always cover the Gulab jamun dough/ dumpling balls with damp cloth or with lid.
- To get the perfect texture, make sure to fry the dumplings at the right temperature.
- You can adjust the amount of Gulab syrup to your taste.
I hope you all like the video😊and let me know how you feel in the comments section below.

Also please watch my latest cooking videos and USA happening places shorts videos in our channel.
Do subscribe my channel and support me.
Love you all 😍❤️
Yours 9to9 Recipes ❤️❤️
#gulabjamun #gulabjamunrecipe #gulabjamunrecipeintelugu #gulabjamunrecipes #instant #mix #instantgulabjamunrecipe #easyrecipe #easyrecipes #easyrecipeathome #indiandessert #dessert #desserts #gulabsyrup #quickandeasy #indianfood #foodie
##rosesyrup #sweettooth #dessertlovers #dessertrecipe #kalajamun #koya #koyajamun #kalajamunrecipe #diy #recipe #recipes #dessertrecipe #breadrecipe #breadjamun #milkpowderrecipes #milkpowdersweets #recipeinhindi #recipeintamil #recipeinmalayalam #recipeingujarati #recipeinbangla #recipevideos #homemade #homemadefood #homemadecooking #homemaderecipe #gulabjamunthayaritelugu

Видео Juicy గులాబ్ జామూన్ ఉగాది Special Recipe #easy #gulabjamunrecipe ​⁠@9to9recipes канала 9to9 recipes