100 LBS of Meat in the Freezer | Grinding Moose Burger

Breaking down half of a moose carcass and grinding burger meat turns into a two day project at the cabin and we are rewarded with just over 100 pounds of meat to stock up our freezer.

Check out our Amazon store to see the products we use and recommend:
https://www.amazon.com/shop/simplelivingalaska

Our Amazon affiliate link if you wish to support our channel: https://amzn.to/2Xi9CvE

Mora Knife: https://amzn.to/32OhW6V

Victorinox Knife: https://amzn.to/32R8MXc

Kershaw Fillet Knife: https://amzn.to/2TAqb24

Havalon Knife: https://amzn.to/39A8Lcw

Our Paypal if you wish to donate to us directly: https://www.paypal.me/SimpleLivingAlaska?locale.x=en_US

You can subscribe to our channel here if you enjoy our videos:
http://www.youtube.com/c/SimpleLivingAlaska

Simple Living Alaska Blog: https://www.simplelivingalaska.com

Follow us on Facebook: https://www.facebook.com/SimpleLivingAlaska

Contact us by Email: simplelivingalaska@gmail.com

Send us Mail:
Simple Living Alaska
PO Box 506
Willow, AK 99688

Видео 100 LBS of Meat in the Freezer | Grinding Moose Burger канала Simple Living Alaska