MOUTH-WATERING Italian-Style Smothered Pork Chops

These incredible chops are brined for 2 days, then seared to perfection and topped with a buttery cherry pepper sauce. Heavenly!

OTHER PORK CHOP VIDEOS:

Pork Chops with Caper Sauce:
https://youtu.be/i4-u-SRmxhU

Seared Pork Chops with Cajun Rice:
https://youtu.be/c8e42XdNWP8

ITALIAN-STYLE SMOTHERED PORK CHOPS INGREDIENTS:
For the Brine and the Chops:
4 bone-in loin pork chops
3 tbsp dark brown sugar
3 tbsp Kosher salt
1 cup hot tap water
2 cups cool tap water
7 whole peppercorns
1 onion, peeled and cut into thin slices
2 garlic cloves, smashed
3 whole cloves
1 bay leaf
1 tbsp vegetable oil
1 stick of cinnamon

For the Sauce:
2 tbsp olive oil
3 cloves garlic, minced
1 cup chicken stock
1/2 cup sweet cherry peppers, quartered and seeded
1/2 cup hot cherry peppers, quartered and seeded
1/4 cup sweet cherry pepper brine from the bottle
1/4 cup hot cherry pepper brine from the bottle
1/4 cup fresh chopped basil
1/4 cup fresh chopped parsley
1/2 tsp Kosher salt
1/4 tsp black pepper
6 tbsp unsalted butter

FULL RECIPE:
https://howtofeedaloon.com/italian-smothered-pork-chops/

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Видео MOUTH-WATERING Italian-Style Smothered Pork Chops канала How To Feed A Loon