CATCH & COOK: Spanish Mackerel (...So Delicious)

Little bonus C&C this week as I ventured back out front. I didn't quite expect to run into these fish but they were an awesome surprise! I started off trolling split-tail shads and those were bombed in half. I worked Hogy epoxy jigs for no luck. I finally switched to crippled herrings and did quick work on a few Spanish macks to 28". Very cool fish and good fighters and it was time to take them back to the kitchen.

I marinated the fillets of the big fish in mayo, olive oil, sriracha, and fresh basil for 30 minutes. I broiled it for about 13 minutes. The fish was pretty amazing. Glad to have these fish around!

Shads in stock @ http://www.EliasVFishing.com

▬▬Gear Used/Discussed▬▬
Setup
Reel: Daiwa Fuego 3000LT - http://bit.ly/2lZRz9G
Rod: Tsunami Airwave Coastal 7’2” - http://bit.ly/2EqD3yT
25lb Flourocarbon Leader - https://amzn.to/2Ho6ljg
3/4 oz Crippled Herring - https://amzn.to/2IrM8tD

My Kayak : http://amzn.to/2GjUzGs
My Fishfinder: http://amzn.to/2Fdekms
Kayak Flag: https://amzn.to/2FRTvZ3
Spear Gaff: https://amzn.to/2KSCcLf
Catch Bag: https://amzn.to/2L71DZk

▬▬EliasV Partner Performance Apparel By SetTheHook▬▬
Receive 10% off at checkout for performance gear from http://www.SetTheHook.us

▬▬Social Media▬▬
Instagram @ EliasVFishing

▬▬Patreon Link▬▬
You can help support future uploads here -https://www.patreon.com/EliasVFishing or visit the Amazon store @https://amzn.to/2HFIpIb

Видео CATCH & COOK: Spanish Mackerel (...So Delicious) канала EliasVFishing