First time trying Laksam, Ayam Percik, Nasi Kerabu, Sup Daging, budu in KELANTAN - MALAYSIAN FOOD

Foreigners try Malaysian Food in Kota Bharu, Kelantan, Malaysia! Including ayam percik (bbq chicken with gravy), laksam (fish based soup noodles - similar to laksa), nasi kerabu (blue rice with fresh ulam or vegetables), and sup daging (beef soup)!

We started at Siti Khadijah Market to try laksam for breakfast. Unfortunately Steve wasn't too into the fish base, so he explored and found some sup daging. We really love trying new Malaysian foods and making a Malaysian food vlog!

We were planning to g to Yati Ayam Percik restaurant to continue our Malaysian Food tour in Kelantan. But we met with the Tourism Board of Malaysia, and one of their guide (Semutar Guide) brought us to Singgora Guesthouse! This kampung style guesthouse is extremely picturesque! Check out our drone shots in Kelantan. We tried ayam percik, smoky kampung beef, ikan celup tepung, pickled garlic, nasi kerabu, budu and a lot more! Very delicious, and homecooked Malaysian food! Definitely a must-eat.

The owner even hooked up Steve with a semutar! A tourist feeling more like a local everyday!

Our tour guide's youtube channel can be found here:
https://www.youtube.com/user/ise5429
To browse some of our AWESOME MERCH, check out:
www.jetlagwarriors.com/shop

TIMESTAMPS:

00:00 Intro + our plan for the day
00:37 - Distracted by free samples
2:05 - First time trying laksam
6:25 - Sup daging to the rescue
9:07 - Singgora Guesthouse - WOW!
13:36 - Meal review
15:25 - Frog fruit?!
18:47 - Net fishing!
20:07 Outro vlog!

Thanks for watching!

▶︎SUBSCRIBE! (please!!)
http://bit.ly/2rO5tNC
New vlog every few days!

▶︎INSTAGRAM: @jetlagwarriors
https://www.instagram.com/jetlagwarriors

▶︎Get CAD$25 OFF Booking.com: https://www.booking.com/s/34_6/9f8b515e

▶︎Get USD$40OFF airbnb: https://www.airbnb.ca/c/ivanaw46

--------------------------------------------------------------------------------------------------

JetLagWarriors is a Canadian couple -- Steve and Ivana. After travelling here and there for a few years, mostly during Canadian winter, we fully caught the travel bug and decided to travel INDEFINITELY! Subscribe to keep up with our journey. We will be budget travelling-- hostels and air BnB's and street food and the whole bit. Thanks!

Видео First time trying Laksam, Ayam Percik, Nasi Kerabu, Sup Daging, budu in KELANTAN - MALAYSIAN FOOD канала JetLag Warriors