Beef Shank Persian Style | Mahiche with Baghali Polo | Eat with Persian herb Rice

Although lamb shanks are quite popular with the herb rice, I prefer the beef version. Feel free to make this recipe with lamb shank if you prefer.

If you need the recipe for Baghali Polo (fava Bean Rice), Here it is : https://youtu.be/rEDzuDsXA6g

~ Ingredients ~

2.5 -3 lbs beef shank (some bone present)
3 tbsp olive oil
1 large red onion
3 cloves garlic
3-5 bay leaves
2 cups water
1 lemon
saffron water

Spice Mixture
-------------------------
1.5 tsp salt
1 tsp eppper
1 tsp turmeric
1/2 tsp cinnamon
1 tsp coriander
1 tsp cumin

- - Bon Appétit - -

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