Pork Belly Smoked Like a Brisket! And Pineapple?!?!?!?!

Music by @aqrunitback6664

I have been seeing so many people smoked Pork Belly like a brisket. I smoke a tri tip like a brisket once and it was good, but I might not do it ever again. Now, smoking a pork belly like a brisket, I will definitely be doing again. The strips are as tender as pork belly burnt ends and the bark on the belly was insane.

I seasoned the belly with Spanglish Asadero Al Pastor seasoning and used gochjuang as the binder. This is my favorite way to make pork belly hands down.

Avocado Sauce
2 avocados
1/2 cup cilantro
1/4 cup Mexican Crema
2-4 tbsp whole milk
1 tsp salt
Juice of 2 small limes

Todays Bourbon
https://www.savageandcooke.com/spirits/lip-service-rye-whiskey/

Spanglish Asadero Al Pastor
https://www.spanglishasadero.com/product-page/spicy-al-pastor-10oz

Merch
Www.woodfirewhiskey.com

Camp Chef Woodwind
https://amzn.to/35C5b5g

Dalstrong knives
Nikiri https://amzn.to/3pOuSpZ
Kiritsuke https://amzn.to/3MswWO2

Pineapple corer
https://amzn.to/3CoeW2E

Links
beacons.ai/woodfireandwhiskey

#porkbelly #bacon #baconbrisket #porkbellylikeabrisket #avocado #smokedpineapple #pineapple #creamyavocado #sandwich #burger #grilledpineapple #campchef

Видео Pork Belly Smoked Like a Brisket! And Pineapple?!?!?!?! канала Marco Antonio