How To Cook Adobong Itik Sa Gata(Duck Adobo) | Adobong Bibe Sa Gata Recipe | Adobo Sa Gata

Adobong Itik sa Gata is a version of Filipino Adobo that includes coconut milk. It is simply cooked similar to regular adobo, except that coconut milk is added in the middle of the process. The additional ingredient makes this dish different from traditional adobo. You can also add siling labuyo to spice it up. Very simple recipe yet so yummy..

This is my favorite dish and i am sharing my recipe. Hope you enjoy. Thank you all for your support

INGREDIENTS:
5 kg Duck
1 cup Soy Sauce
1/3 cup Vinegar
2 Cups Coconut Milk
1 tbsp minced Garlic
1 tbsp Ginger
1 large onion
4 bay leaves
crushed black pepper
5-6 red chillis (add more if you like spicy)

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