UBE PUTO CHEESE | Dagdag Flavor sa Puto Mo! with Costing for Small Batch

FOR WRITTEN RECIPE: https://yummykitchentv.com/ube-puto-cheese/
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NOTES
1. Kung walang ube flavored condensed milk, gumamit na lang ng ube flavor with color. Instead of water, pwede gumamit ng evaporated milk para mas malasa pa rin. Then adjust na lang ng asukal at gawing 1/2 cup.

2. Pwedeng wala na nung asukal, add na lang ng another 3 tablespoon ng condensed milk.

3. Kung gagamit ng matagal matunaw na cheese, pwede na siya ilagay bago magsteam. No need na buksan before matapos steaming time.

REQUESTED: COSTING (Yield: 18 medium Puto)

Since this is just a small batch, I divided the ingredients and its costs depending on how much I've used in this recipe. Price may vary but I hope this might give you ideas.

FLOUR = 5.00
CONDESED MILK = 14.00
BAKING POWDER = 3.00
EGG = 8.00
BUTTER = 3.00
CHEESE = 9.00
SUGAR = 4.00
WATER = 0.00
FOOD COLOR = 1.00

TOTAL: 47.00 ÷ 18 = 2.60
2.60 + 40% to 50% (tubo) = 3.75 SRP

Dine sa amin, may nagbebenta ng 4.00 pesos each. Pwede rin naman ng 3 for 10. Depende na po sa inyo ang presyo or depende din sa packaging. Mas maramihan na luto, mas makakamura sa cost.

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