🎀鹹魚土魷煎肉餅|鹹鹹香香|天氣熱白粥殺手|Fried pork patties w/ salted fish & dried squid

食譜 Recipe：
1 1/2安士oz(43克g)
土魷 dried squid
1 1/2安士oz(43克g)
油浸馬友鹹魚
(可用你喜歡的鹹魚)
Salted threadfin in oil
(You can use any salted fish you like)
1 1/2湯匙Tbsp
薑蓉 minced ginger
1湯匙Tbsp
紹興酒 cooking wine
1/3杯cup
馬蹄 (可用新鮮馬蹄)
water chestnuts
(You can use fresh water chestnuts

碎豬肉1磅(453克)
蝦醬1/2湯匙
生抽1/2湯匙
糖1/2茶匙
適量胡椒粉
粟粉1 1/2湯匙
水3湯匙

1 lb(453g) minced pork
1/2Tbsp
fine shrimp sauce
1/2Tbsp soy sauce
1/2tsp sugar
Some white pepper
1 1/2 Tbsp cornstarch
3 Tbsp water

🍡煎肉餅肉丸更多食譜:
Fried patties & meatballs more recipes
https://youtube.com/playlist?list=PL17iZtEtit1Y_mI2_EWvXzKSYNQZ8Hicg

🎀BoBoKitchen video to link⬇
🎀寶寶滋味館所有影片連結⬇
https://www.youtube.com/channel/UCCrXv19nZEi95F0UZ-LyXDg.

Видео 🎀鹹魚土魷煎肉餅|鹹鹹香香|天氣熱白粥殺手|Fried pork patties w/ salted fish & dried squid канала Bobo's Kitchen 寶寶滋味館