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Campus Farms: Teaching STEM Through Food and Farming
STEM courses are typically taught in disciplinary “silos” that do not necessarily translate to practical real-world problems for students. Everyone can identify with food. Using food as a central theme with the campus farm as a context provides many opportunities for disciplinary and interdisciplinary thinking, problem-solving, and active learning. Presented by Fay Hansen, Ph.D., Biological Sciences, Oakland University for the 2024 Teaching and Learning Symposium.
Видео Campus Farms: Teaching STEM Through Food and Farming канала Center for Excellence in Teaching and Learning at OU
Видео Campus Farms: Teaching STEM Through Food and Farming канала Center for Excellence in Teaching and Learning at OU
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22 апреля 2024 г. 22:13:39
00:23:51
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