Bruce Mitchell makes Shimp and Andouille Dirty Rice on the Blackstone Griddle

Bruce Mitchell puts a fresh spin on classic dirty rice by adding shrimp and bold Cajun flavor to the mix. With andouille sausage, the holy trinity, and simple ingredients, it all comes together fast on the griddle. It’s an easy, hearty dish built to feed a crowd Louisiana style.

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Видео Bruce Mitchell makes Shimp and Andouille Dirty Rice on the Blackstone Griddle канала Blackstone Griddles