Goma At Home: Goma's 3x Fried Super Crispy Pata

Today we are making another Filipino favorite ulam or pulutan - Crispy Pata.

This recipe is simple but the process takes a long time in order to achieve the superb crisp level that we want. But you'll see that it's definitely worth the wait!

I'll also make a flavorful dipping sauce for the dish.

The ingredients are
Pata
Dona Elena Pomace
Lemongrass
Pepper
Garlic
Salt
Onion
Vinegar
Soy Sauce
Sugar
Ginger
Tomato
Whole Black Pepper

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Видео Goma At Home: Goma's 3x Fried Super Crispy Pata канала Richard Gomez