Загрузка страницы

Pork Shoulder with Harissa and Fancy White Beans | Bon Appetit

Harissa paste gives this braised pork shoulder its spicy, garlicky flavor. Contributing food editor Alison Roman demonstrates how to make this simple main dish and a crunchy herb salad to go along.

Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn

CONNECT WITH BON APPETIT
Web: http://www.bonappetit.com
Twitter: http://twitter.com/bonappetit
Facebook: http://www.facebook.com/bonappetitmag
Google+: http://plus.google.com/+bonappetit
Instagram: http://instagram.com/bonappetitmag
Pinterest: http://www.pinterest.com/bonappetitmag
Tumblr: http://bonappetit.tumblr.com
The Scene: http://thescene.com/bonappetit

Want even more? Subscribe to The Scene: http://bit.ly/subthescene

ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.

Pork Shoulder with Harissa and Fancy White Beans | Bon Appetit

Featuring: Alison Roman
Producer: Marielle Olentine
Camera Operator: Vincent Cross and Calvin Robertson
Editor: Lexi Henigman

Видео Pork Shoulder with Harissa and Fancy White Beans | Bon Appetit канала Bon Appétit
Показать
Комментарии отсутствуют
Введите заголовок:

Введите адрес ссылки:

Введите адрес видео с YouTube:

Зарегистрируйтесь или войдите с
Информация о видео
16 декабря 2016 г. 16:00:21
00:02:50
Яндекс.Метрика