Cholay Kulchay Recipe || Kulchay on Tawa, Cholay with Salad, Chaat Masala

#CholayKulchay #KulchaRecipe #CholayRecipe
Cholay and Kulchay is the most famous street food in Pakistan and India. Cholay cooked in onion and tomato gravy with least spices and mixed with mashed potatoes are heavenly tasty. Kulcha ad cholay is a combo in taste when served with salad, chaat masala and lemon. In this video, I will show you the perfect recipe for cholay and kulcha without an oven or any kind of tandoor. It is very easy to make at home.

Written Ingredients:
White Chickpeas 250gms
Potatoes 150gms
Salt for boiling chickpeas 1/2tsp
Banking Soda for Boiling Chickpeas 1/2tsp
Onion 2 large
Tomato 3 small
Green Chillies Chopped 2pcs
Garlic 4cloves
Oil 1/2cup
Salt 1/2tsp
Red Chilli 1tsp
Coriander Powder 1tsp
Cumin Powder 1tsp
Garam Masala 1tsp

Kulcha:
All-purpose flour 1kg
Dry Yeast 1tsp
Baking Powder 1/4tsp
baking Soda 1/2tsp
Oil 4tbs
Milk 1/2cup
Water 2cup
Sugar 2tsp
Salt 1tsp
Dough weight for one kulcha-120gms

Utensils:
2 Skillets for cooking kulcha
Karahi for cooking cholay
Pressure cooker for boiling chickpeas

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Видео Cholay Kulchay Recipe || Kulchay on Tawa, Cholay with Salad, Chaat Masala канала Kun Foods