Retro Recipe: Kuih bingka ubi kayu
Traditional cassava cakes are usually smooth with a fine texture, but the tapioca pulp can also be grated coarser for a more rustic texture.
Видео Retro Recipe: Kuih bingka ubi kayu канала The Star
Видео Retro Recipe: Kuih bingka ubi kayu канала The Star
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