Van Zon prepares a starter at Bart de Pooter's WY in Brussels
Head Chef Guus Van Zon prepares a starter at Chef Patron Bart de Pooter's WY in Brussels, Belgium. Read and see more at wbpstars.com - only about the best restaurants in the world!
Видео Van Zon prepares a starter at Bart de Pooter's WY in Brussels канала wbpstarscom
Видео Van Zon prepares a starter at Bart de Pooter's WY in Brussels канала wbpstarscom
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Persson prepares a dessert at PM & Vänner in Växjö, SwedenA 3 Michelin star experience at restaurant Atelier in Munich with chef's interviewOnno Kokmeijer at Ciel Bleu in AmsterdamTour of 3 Michelin star Aqua in Germany2 Michelin star Sea Bass, Oyster and Seaweed preparation at Le Normandie in Bangkok, ThailandStunning HEINITZBURG CASTLE HOTEL in Windhoek, NamibiaEXTRAORDINARY TENTED VILLA LODGE in the NAMIB DESERT: Zannier Sonop Lodge, NamibiaKobe Desramaults prepares a dish at In De WulfLallement at 2 Michelin star L'Assiette ChampenoiseGert De Mangeleer prepares a dish at Hertog JanKobe Desramaults at In De Wulf in BelgiumGert De Mangeleer makes a dish at Hertog JanPreparation of a pig's neck starter at De Godevaart in AntwerpenAMAZING 2 MICHELIN STAR DESSERT "Sûkerbôlle" at INTER SCALDES by Chef Jeroen AchtienDavid Johansen prepares a signature dish at Kokkeriet in DenmarkDave De Belder prepares a starter with octopus and musselsBusy at 3 Michelin star Amador in GermanySuckling pig with truffle preparation at 2 Michelin star restaurant Alois Dallmayr, MunichDorfer plates Maybuck at Landhaus BacherSang-Hoon Degeimbre prepares an appetiser with young herring 'maatjes' in Belgium