Crispy Potato Wedges | Easy Perfect Potato Wedges | Crispy Homemade Potato Wedges Recipe

Crispy Potato Wedges | Easy Perfect Potato Wedges | Fried Potato Wedges Recipe

#potato #potatowedges #crispypotato

Welcome to our kitchen! In this video, we’ll show you how to make the crispiest, most delicious potato wedges at home. These golden wedges are perfect as a snack, appetizer, or side dish for any meal. With simple ingredients and easy steps, you’ll have perfectly seasoned, crispy-on-the-outside, tender-on-the-inside potato wedges in no time!

🔪 Ingredients:

• Potatoes
• flour, corn starch, bread crumb (for coating)
• Salt
• Pepper
• Garlic powder
• Paprika
• Fresh herbs (optional)

🍽️ Steps:

1. Wash and cut the potatoes into wedges.
2. Season with olive oil, salt, pepper, garlic powder, and paprika.
3. fry / bake until golden and crispy.
4. Serve hot with your favorite dipping sauce!

🌟 Tips for the Best Potato Wedges:

• Use starchy potatoes for a fluffier inside.
• Soak the wedges in cold water for extra crispiness.
• Don’t overcrowd the baking tray to ensure even cooking.

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Potatoes can never go wrong and when it comes to wedges, no one has ever said no.
The making of perfect wedges can be tough if you miss out some of the small details which I have shared here.

This recipe will allow you to have the restaurant style wedges within minutes

Preparation time 25 mins:

FOR A HEALTHIER OPTION YOU CAN BAKE THE POTATOES INSTEAD OF FRYING.
BAKE FOR 15 MINUTES AT 200 DEGREES

Видео Crispy Potato Wedges | Easy Perfect Potato Wedges | Crispy Homemade Potato Wedges Recipe канала Just A Girl Story ♡