JUICIEST, CRISPIEST, TASTIEST FRIED CHICKEN | EPISODE 10 | Cooking With Shaaanelle

Hey guys ,

I used to be absolutely terrible at making fried chicken! lmfao. It used to always burn on the outside before cooking on the inside. I learned a few tips for how NOT to do that and some other things for how to get some juicy and crispy fried chicken! Hope you guys enjoy!

Here are the other options for Adobo seasoning and Sazon

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Last Relaxer: May 4, 2018

Big Chop: May 4, 2020
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Видео JUICIEST, CRISPIEST, TASTIEST FRIED CHICKEN | EPISODE 10 | Cooking With Shaaanelle канала Shaaanelle