How to Make Banana Puto (Steamed Cake) | Pinoy Easy Recipes

Another puto recipe that you will surely love! Learn how to make banana puto!

Puto, as you know, is just one type of our steamed rice cake. It is not sticky or dry; it is moist and soft. It tastes really good! It is usually served as snack or as accompaniment with dishes, such as dinuguan or pancit. Puto can be eaten with grated fresh coconut or cheese. The most common form is that with the shape of a cupcake with cheese log on top. But with the Pinoy creativity, we did not stop with these common toppings, or should we say, we are not satisfied with toppings alone. Now, we have a variety of puto flavors. Flavors are not just on toppings. They are mixed with the batter.

In this recipe, we will use banana. A very healthy option, right? Children and adults will both enjoy this banana puto for sure. Try this recipe now!

For the written version of this recipe, go here: https://www.pinoyeasyrecipes.com/how-to-make-banana-puto/

Try other flavors!
Putong Bigas: https://youtu.be/5flwsEATq38
Puto Cheese: https://youtu.be/N344bTKG828​
Leche Puto: https://youtu.be/kBk92r03ogU​
Choco Puto with Cheese: https://youtu.be/JtrJ5LjUs9U

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Видео How to Make Banana Puto (Steamed Cake) | Pinoy Easy Recipes канала Pinoy Easy Recipes