Knife Skills: How to Butterfly and Roll Cut Meat | Saturday Specials

Cutting meat is a skill that's easily mastered when you know how. In this episode of our 'Knife Skills' #SaturdaySpecial series, Jeremy shows you how to butterfly chicken and finely slice steak; all while preparing some mouth-watering Chilli Oil Chicken Kievs and Straw Mushroom Beef Rolls.

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- Knife Skills: How to Butterfly and Roll Cut Meat | Saturday Specials -

Видео Knife Skills: How to Butterfly and Roll Cut Meat | Saturday Specials канала School of Wok