Knife Making Nakiri DIY: Make a Nakiri Japanase Kitchen Knife

Knife Making: Nakiri Japanase Kitchen Knife

Hello friends in this video we will do japanese kitchen knife nakiri.

Nakiri blades, nakiri bocho blades are a traditional Japanese vegetable knife. Meaning: 5 cuts for knife (s). Well, what is used for what is used in the nakiri knife?

Nakiri (Vegetable & Fruit Bicagi): It is very easy to use in any vegetable & fruit preparation. Due to the flat part of the mouth especially sican out, julienne and so on. provides great ease in segments.

Old Japanese blades were like small samurai swords.
In the 1600s modern knife production began in Europe and the combination of Japanese designs began to produce model knives.

Nakiri knife began to be produced in this period.

The Nakiri knife is known around the world as the other brothers Deba, Yanagiba and Santoku.

The design of the nakiri knife has not changed since the day it was produced.

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#knife
#making
#handmade
#DIY

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Видео Knife Making Nakiri DIY: Make a Nakiri Japanase Kitchen Knife канала Jehoel's Works