BAKLAVA-NAJBOLJI RECEPT ZA KRALJICU SVIH KOLAČA - THE BEST RECIPE FOR THE QUEEN OF ALL CAKES
Kako napraviti baklavu a da bude i ukusna i bogata a i da lijepo izgleda?!
Nije problem. Samo nam trebaju kvalitetni sastojci i mnooogo ljubavi. I strpljenje.
Kod baklave nema žurbe. Ona mora da se "tišti" dugo na laganoj vatri. Izrežite je kako najbolje znate. I uživajte.
Baklava je kraljica kolača i ona zaslužuje poseban tretman i priliku da se pokaže. Pokažite je i vi prvom prilikom.
Promjer tepsije 28 cm.
Baklavu peći oko sat i pol na oko 170 stepeni.
Sastojci:
- 1/2 kg jufke
- 250 gr putera
- 600 gr mljevenih oraha
- 100 gr sjeckanih oraha
- 3 kašike šećera
Agda:
- 700 gr šećera
- 800 ml vode
- 2 kriške limuna
Agdu kuhati 20 minuta.
Hladnom agdom zaliti vruću baklavu!
Instalirajte aplikaciju Kuhaj i Peci za vaš mobilni telefon klikom na link ispod: https://cutt.ly/0j6ZZDC
Imati ćete, uvijek, sve recepte pri ruci i dobiti obavijest o svakom novom receptu.
.......................................................................
📕 Klik na link dole i pogledajte liste sa receptima:
🥘KUHANA JELA I SLANE DELICIJE - https://cutt.ly/fd4nNoZ
🍕PITE I OSTALA TIJESTA - https://cutt.ly/vd4n4gQ
🍲SUPE I ČORBE - https://cutt.ly/0d4mqca
🍩 SUHI KOLAČI, ROLATI I OSTALE SLASTICE - https://cutt.ly/0d4mrqx
🥧 ZALIVENI KOLAČI - https://cutt.ly/dd4mtDk
🎂 TORTE - https://cutt.ly/9d4mu93
🥗 PRILOZI I SALATE - https://cutt.ly/nd4n2ph
✅ ZIMNICA I OSTALI SAVJETI - https://cutt.ly/Xd4mde8
--------------------------------------------------------------------
Puno više recepata potražite na kanalu:
👍❥ https://www.youtube.com/c/kuhajipeci
Možete me pronaći i na:
👍❥ https://www.kuhajipeci.com
👍❥ https://www.facebook.com/kuhajipeci/
👍❥ https://www.instagram.com/kuhajipeci/
Kontakt:
kuhajipeci@kuhajipeci.com
#baklava #recept #kuhajipeci
_____________________________________
How to make baklava that is both tasty and rich and that it looks beautiful ?!
No problem. We just need quality ingredients and a lot of love. And patience.
There is no rush with baklava. It must be "pressed" for a long time over low heat. Cut it out as best you can. And enjoy.
Baklava is the queen of cakes and she deserves special treatment and the opportunity to show off. Show it to yourself at the first opportunity.
The diameter of the pan is 28 cm.
Bake the baklava for about an hour and a half at about 170 degrees.
Ingredients:
- 1/2 kg of noodles
- 250 g butter
- 600 g of ground walnuts
- 100 g of chopped walnuts
Agda:
- 700 g of sugar
- 800 ml of water
- 2 slices of lemon
Cook for 20 minutes.
Drizzle hot baklava with cold agave!
......................................................................
📕 Click on the link below and see the recipe lists:
- COOKED DISHES AND SALTY DELICIENCES - https://cutt.ly/fd4nNoZ
- PIE AND OTHER DOUGH - https://cutt.ly/vd4n4gQ
- SOUPS - https://cutt.ly/0d4mqca
- DRY CAKES, ROLLS AND OTHER SWEETS - https://cutt.ly/0d4mrqx
- CAKE - https://cutt.ly/dd4mtDk
- CAKES - https://cutt.ly/9d4mu93
- SIDE DISHES AND SALADS - https://cutt.ly/nd4n2ph
- WINTER AND OTHER TIPS - https://cutt.ly/Xd4mde8
--------------------------------------------------------------------
Look for many more recipes on the channel:
👍❥ https://www.youtube.com/c/kuhajipeci
.............................................................
You can also find me at:
👍❥ https://www.kuhajipeci.com
👍❥ https://www.facebook.com/kuhajipeci/
👍❥ https://www.instagram.com/kuhajipeci/
Contact:
kuhajipeci@kuhajipeci.com
Видео BAKLAVA-NAJBOLJI RECEPT ZA KRALJICU SVIH KOLAČA - THE BEST RECIPE FOR THE QUEEN OF ALL CAKES канала kuhaj i peci
Nije problem. Samo nam trebaju kvalitetni sastojci i mnooogo ljubavi. I strpljenje.
Kod baklave nema žurbe. Ona mora da se "tišti" dugo na laganoj vatri. Izrežite je kako najbolje znate. I uživajte.
Baklava je kraljica kolača i ona zaslužuje poseban tretman i priliku da se pokaže. Pokažite je i vi prvom prilikom.
Promjer tepsije 28 cm.
Baklavu peći oko sat i pol na oko 170 stepeni.
Sastojci:
- 1/2 kg jufke
- 250 gr putera
- 600 gr mljevenih oraha
- 100 gr sjeckanih oraha
- 3 kašike šećera
Agda:
- 700 gr šećera
- 800 ml vode
- 2 kriške limuna
Agdu kuhati 20 minuta.
Hladnom agdom zaliti vruću baklavu!
Instalirajte aplikaciju Kuhaj i Peci za vaš mobilni telefon klikom na link ispod: https://cutt.ly/0j6ZZDC
Imati ćete, uvijek, sve recepte pri ruci i dobiti obavijest o svakom novom receptu.
.......................................................................
📕 Klik na link dole i pogledajte liste sa receptima:
🥘KUHANA JELA I SLANE DELICIJE - https://cutt.ly/fd4nNoZ
🍕PITE I OSTALA TIJESTA - https://cutt.ly/vd4n4gQ
🍲SUPE I ČORBE - https://cutt.ly/0d4mqca
🍩 SUHI KOLAČI, ROLATI I OSTALE SLASTICE - https://cutt.ly/0d4mrqx
🥧 ZALIVENI KOLAČI - https://cutt.ly/dd4mtDk
🎂 TORTE - https://cutt.ly/9d4mu93
🥗 PRILOZI I SALATE - https://cutt.ly/nd4n2ph
✅ ZIMNICA I OSTALI SAVJETI - https://cutt.ly/Xd4mde8
--------------------------------------------------------------------
Puno više recepata potražite na kanalu:
👍❥ https://www.youtube.com/c/kuhajipeci
Možete me pronaći i na:
👍❥ https://www.kuhajipeci.com
👍❥ https://www.facebook.com/kuhajipeci/
👍❥ https://www.instagram.com/kuhajipeci/
Kontakt:
kuhajipeci@kuhajipeci.com
#baklava #recept #kuhajipeci
_____________________________________
How to make baklava that is both tasty and rich and that it looks beautiful ?!
No problem. We just need quality ingredients and a lot of love. And patience.
There is no rush with baklava. It must be "pressed" for a long time over low heat. Cut it out as best you can. And enjoy.
Baklava is the queen of cakes and she deserves special treatment and the opportunity to show off. Show it to yourself at the first opportunity.
The diameter of the pan is 28 cm.
Bake the baklava for about an hour and a half at about 170 degrees.
Ingredients:
- 1/2 kg of noodles
- 250 g butter
- 600 g of ground walnuts
- 100 g of chopped walnuts
Agda:
- 700 g of sugar
- 800 ml of water
- 2 slices of lemon
Cook for 20 minutes.
Drizzle hot baklava with cold agave!
......................................................................
📕 Click on the link below and see the recipe lists:
- COOKED DISHES AND SALTY DELICIENCES - https://cutt.ly/fd4nNoZ
- PIE AND OTHER DOUGH - https://cutt.ly/vd4n4gQ
- SOUPS - https://cutt.ly/0d4mqca
- DRY CAKES, ROLLS AND OTHER SWEETS - https://cutt.ly/0d4mrqx
- CAKE - https://cutt.ly/dd4mtDk
- CAKES - https://cutt.ly/9d4mu93
- SIDE DISHES AND SALADS - https://cutt.ly/nd4n2ph
- WINTER AND OTHER TIPS - https://cutt.ly/Xd4mde8
--------------------------------------------------------------------
Look for many more recipes on the channel:
👍❥ https://www.youtube.com/c/kuhajipeci
.............................................................
You can also find me at:
👍❥ https://www.kuhajipeci.com
👍❥ https://www.facebook.com/kuhajipeci/
👍❥ https://www.instagram.com/kuhajipeci/
Contact:
kuhajipeci@kuhajipeci.com
Видео BAKLAVA-NAJBOLJI RECEPT ZA KRALJICU SVIH KOLAČA - THE BEST RECIPE FOR THE QUEEN OF ALL CAKES канала kuhaj i peci
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
BAKLAVA-od spremanja do rezanja detaljno.How to Make Baklava From Scratch! Easy Turkish Walnut Baklava With Secrets You Can't Find!Ramazanska sofra - Baklava - tatabrada.tvBaklava Nasıl Yapılır | El Açması Baklava | Baklava Tarifi | Cevizli Baklava | Yeni VideoHow To Make Star Baklava ShapeBosanska baklava - Recept za najbolju baklavu koja se topi u ustima! #314Bosanska baklava receptBaklava sa tiritom i orasima 💧 TIRIT BAKLAVA 💧 detaljan receptKako se nekada pravio TIRIT za BAKLAVU 💧 od samo 3 sastojkaBAKLAVA koja će uspjeti svima. Sočna i ukusna. Kraljica svih kolačaSUKANA BAKLAVA / Ramazanska sofra #27 / Binin SahanDOMACA BAKLAVA RAZVIJANJE I SUSENJE KORA TACNE MJERE ZA 3 JUFKE - BAKLAVA RECIPEBaklavaBAKLAVA - NAJBOLJI RECEPT, KRALJICA SLATKIŠAMaking Traditional Turkish Baklava, Baking SweetsBAKLAVA | STARINSKI RECEPTBaklava rolnice sa orasima i grizom - PosnoBaklava sa gotovim korama/jufkama - sočna - nije preslatka - recept za početnikeKRALJEVSKA BAKLAVA