Polish Donuts - Pączki - A Step by Step Tutorial

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Ingredients:
600g all purpose flour
50g unsalted butter, melted
50g sugar
1 cup milk
50g fresh yeast
2 eggs
1 yolk
1 tbsp pure vanilla extract
rose petal jam or plum butter
canola oil or vegetable shortening for frying
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Time-stamps:
00:00 Ingredients Needed to Make Pączki
00:32 Temperature of Milk to Activate Fresh Yeast
01:09 Adding Fresh Yeast to Flour
01:42 Making Pączki Dough
02:35 How to Divide Dough into Portions
02:50 How to Form Pączki
04:11 How to Fry Pączki
05:07 How to Fill Pączki with Jam
05:51 How to Glaze Pączki

Видео Polish Donuts - Pączki - A Step by Step Tutorial канала Cooking Polish