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Crispy Corn Kebabs | Instant Snacks Recipe | Best Indian Appetizer Recipe | Kanak's Kitchen

Watch how to make crispy & golden fried Corn Kebab recipe. Also known as Makai Kebab, this recipe tastes irresistibly delicious and serves as a perfect appetizer/starters for kind of gatherings.

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✍ Ingredients:
1.5 cups boiled sweet corns
2 potatoes boiled & grated
1 onion finely chopped
1 tbsp ginger finely chopped
1 small capsicum finely chopped
salt to taste
pepper to season
1/2 tsp garam masala
some mint leaves
coriander leaves
1 tbsp lemon juice
1-2 bread slices
1 tbsp rice flour
1 tbsp gramflour
oil for frying

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Gas Stove - http://amzn.to/2F1Bl7k
Kadai - http://amzn.to/2mV1eOo
Tawa - http://amzn.to/2FYHWAJ
Vegetable Chopper - http://amzn.to/2Dtz1cM
Frying Pan - http://amzn.to/2DnmraM
Cookware Set - http://amzn.to/2mUc8En
Cookware Set (Gifting) - http://amzn.to/2DoDGbJ
Induction Pressure Cooker - http://amzn.to/2EYSyOw
Hand Mixer - http://amzn.to/2F0P1zp
Oven Toaster Grill - http://amzn.to/2mUZFjK
Mixer Grinder - http://amzn.to/2Bi8AAG
Grill Sandwich Toaster - http://amzn.to/2BiwVq3
Silicon Muffin Moulds - http://amzn.to/2Bix5h9

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Видео Crispy Corn Kebabs | Instant Snacks Recipe | Best Indian Appetizer Recipe | Kanak's Kitchen канала Kanak's Kitchen
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Информация о видео
26 июля 2016 г. 13:30:01
00:04:49
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