Andy Learns Thai Cooking Techniques from a Thai Chef | Bon Appétit
Andy Baraghani loves Thai food, especially the flavors of the northeastern region of Isan. Fish sauce, lime, chilis amongst others make the cuisine distinct, but what does it take to cook Isan Thai food? We sent Andy to Somtum Der in New York's East Village to explore the pillars of Thai cooking. Join him to learn about Isan spices, how to make perfect Thai fried chicken, coconut sticky rice and so much more.
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Andy Learns Thai Cooking Techniques from a Thai Chef | Bon Appétit
Видео Andy Learns Thai Cooking Techniques from a Thai Chef | Bon Appétit канала Bon Appétit
Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo
Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn
Want more Bon Appétit in your life? Subscribe to the magazine and score a free tote! http://bit.ly/2n0gbmu
ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Andy Learns Thai Cooking Techniques from a Thai Chef | Bon Appétit
Видео Andy Learns Thai Cooking Techniques from a Thai Chef | Bon Appétit канала Bon Appétit
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