THE ANKER'S UNBEATEN FISH SUPPER CHALLENGE | BeardMeatsFood

Today I'm in Tamworth in the first of a two part mini-trip down to Buckinghamshire. And I'm getting it on with The Anker Fish Bar's giant chippy challenge!

60 minutes to chomp through a mountain of chips, one large deep fried haddock fillet, a stack of buttered bread and four pots of goo of your choice (beans, curry sauce, mushy peas and/or gravy). Finish it inside the time limit and the meal isn't necessarily free, but you get to stick your hand in their prize pot...some prizes are a bit naff and some aren't. Either way, I was determined to get the opportunity to put my hand in their bowl!

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ANSWERS TO COMMON QUESTIONS & ADDITIONAL INFO:

Q: How come you don’t get fat?
A: I eat like this for 1 hour of a 168 hour long week. In simple terms, I eat at caloric maintenance over the course of time, meaning I don’t gain weight. If you're interested in learning more, see the ‘But How Come You're Not Fat' and 'It Was Just A Normal Day...' videos available on my channel.

Q: Don’t you worry about your health?
A: Not in particular. I’m active. I eat nutrient dense foods five days a week. And, I get quarterly bloods done, amongst other health checks.

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Music credits to my mate FLORIAN HAACK for the incredible video game metal covers!

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