Russian Pirozhki with potatoes // Homemade Fried Pies Recipe

Recipe for fried Russia Pirozhki with potatoes. Thin dough and a lot of filling - perfect pies. Simple dough for pies with potatoes and other fillings. How to make fried pies. How to make yeast dough for homemade pies. Homemade pies with potatoes recipe.

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Pies with Potatoes recipe for 17 PCs

Dough for pies:
All purpose flour - 500 g
Warm Milk - 150 g
Salt - 1 tsp
Sugar - 1 tbsp
Dry yeast - 7 g
Warm water - 200 ml
Vegetable oil - 50 ml

Potato filling:
Potatoes - 700 g
Vegetable oil - 2 tbsp
Onion - 150 g (1.5 PCs)
Salt and pepper - to taste
Dill - optional

Vegetable oil for frying

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Видео Russian Pirozhki with potatoes // Homemade Fried Pies Recipe канала Lioka from Russia