My New Favourite Way To Cook Potatoes! | Easy Fondant Potatoes Recipe
Fondant potatoes are something really special, with a fluffy, soft interior, crisp top and a crunchy, slightly chewy base that's packed with flavour from the stock, butter and garlic.
They really are eyeball-rollingly delicious!
Perfect for that extra special date-night dinner, a family Sunday roast or as a dish that everyone will be fighting over on the Christmas dinner table.
And you know what? I think they're actually simpler to make than regular roasties.
Free printable Fondant Potato recipe is available on our site: https://www.kitchensanctuary.com/fondant-potatoes/
Oven Temp: Preheat the oven to 200C/400F (fan)
Ingredients:
4 large, long potatoes or 8 medium-sized potatoes - , peeled (about 800g/1.75lbs - 900g/2lbs)
2 tbsp vegetable oil
3 tbsp unsalted butter
2 cloves garlic - peeled and sliced in half
2 sprigs of fresh thyme
240 ml (1 cup) hot chicken stock - , use strong stock if you can - I use 2 chicken oxo cubes with 240ml/1cup water.
½ tsp salt
¼ tsp freshly ground black pepper
To Serve:
sprigs of fresh thyme
Maldon salt
INSTRUCTIONS
#CookingShow #Potatoes #Recipe
Видео My New Favourite Way To Cook Potatoes! | Easy Fondant Potatoes Recipe канала Kitchen Sanctuary
They really are eyeball-rollingly delicious!
Perfect for that extra special date-night dinner, a family Sunday roast or as a dish that everyone will be fighting over on the Christmas dinner table.
And you know what? I think they're actually simpler to make than regular roasties.
Free printable Fondant Potato recipe is available on our site: https://www.kitchensanctuary.com/fondant-potatoes/
Oven Temp: Preheat the oven to 200C/400F (fan)
Ingredients:
4 large, long potatoes or 8 medium-sized potatoes - , peeled (about 800g/1.75lbs - 900g/2lbs)
2 tbsp vegetable oil
3 tbsp unsalted butter
2 cloves garlic - peeled and sliced in half
2 sprigs of fresh thyme
240 ml (1 cup) hot chicken stock - , use strong stock if you can - I use 2 chicken oxo cubes with 240ml/1cup water.
½ tsp salt
¼ tsp freshly ground black pepper
To Serve:
sprigs of fresh thyme
Maldon salt
INSTRUCTIONS
#CookingShow #Potatoes #Recipe
Видео My New Favourite Way To Cook Potatoes! | Easy Fondant Potatoes Recipe канала Kitchen Sanctuary
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