Farm to Fork: Slow Roast Rabbit Recipe

http://allrecipes.com/recipe/115769/slow-roasted-rabbit/

Recipe for one rabbit (I used 2)
1 (3 pound) rabbit, cleaned and cut into pieces
1 3/4 teaspoon salt
1 tablespoon ground black pepper
1/4 cup vegetable oil or olive oil
4 teaspoons white sugar
1 onion
3/4 cup ketchup
1 clove garlic
1 tablespoon paprika
1 cup water

Preheat oven to 350 degrees or use crock pot
I combine all ingredients and throw it in the crock pot for 3-4 hours or
Brown the rabbit in a skillet then place in baking dish
Combine ingredients and pour over the rabbit
Bake uncovered for 90 minutes or until meat is tender
All done!
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Food for Thought

Видео Farm to Fork: Slow Roast Rabbit Recipe канала Food For Thought