Cooking Bacon All Night Long with Sous Vide
Check out how easy it is to make perfectly cooked bacon every time with a Sous Vide machine. Set temperature to 147 degrees Fahrenheit or 64 degrees Celsius, and let it cook for 8-36 hours. Once it is removed simply fry for a few minutes to crisp up.
Sculpin India Pale Ale: https://www.ballastpoint.com/beer/sculpin/
Видео Cooking Bacon All Night Long with Sous Vide канала Smo'King BBQ Tips & Recipes
Sculpin India Pale Ale: https://www.ballastpoint.com/beer/sculpin/
Видео Cooking Bacon All Night Long with Sous Vide канала Smo'King BBQ Tips & Recipes
Показать
Комментарии отсутствуют
Информация о видео
11 марта 2017 г. 20:34:36
00:13:26
Другие видео канала
Monument Grills Mesa Grill GiveawaySous Vide Honey Garlic Pork ChopsShrimp and Sausage SkewersEasy Instant Pot French Dip SlidersBreakfast Burritos on the Blackstone GriddleCorned Beef TacosInstant Pot Barbecue RibsCooking with Kyle, Corned Beef & CabbageSmoked Pulled Ham and Cheese SlidersSlow Cooker Ham and Potato CasseroleMothers Day Dinner at Wissota High Shores Supper ClubCooking with Kyle, Smoked Chuck RoastSmoked Soy Ginger Pork TenderloinsSlow Cooker Carnitas with Pico de GalloKeto Smoked Pork Egg Roll BowlSteak and Cheese Stuffed Peppers (Keto friendly)Review of the Erickhill Rook 600SP Infrared ThermometerWe Bought a New Home!Cabbage SoupInstant Pot Smoked CarnitasPizza on a Gas Grill