Kaju Gathiya - કાજુ ગાંઠિયા નું શાક| Kathiyawadi Kaju Gathiya Nu Shaak | Dhaba Style Gujarati Recipe

Kathiyawadi Kaju Gathiya Nu Shaak Recipe | Spicy Gujarati Curry with Onion Garlic | Kaju Gathiya Sabzi | Traditional Gujarati Shaak | Quick Dhaba Style Sabzi Recipe | Desi Indian Food Recipe

Welcome to Gujarati Rasoi, your ultimate destination for authentic Gujarati recipes and traditional Indian flavors! Today’s recipe is the most flavorful and spicy Kathiyawadi Kaju Gathiya Nu Shaak, a classic and beloved dish from the heart of Saurashtra. This sabzi (shaak) combines the rich nuttiness of cashew nuts (kaju) and the crunch of Gujarati gathiya, all simmered in a spicy, masaledar onion-garlic gravy that is packed with bold Kathiyawadi flavors.

Whether you're craving a traditional Gujarati meal, searching for a quick sabzi with a twist, or simply love Kathiyawadi food, this Kaju Gathiya Curry is perfect for lunch, dinner, or festive occasions. Watch this video till the end and learn how to make restaurant-style Kathiyawadi curry in your home kitchen using simple ingredients.

What You’ll Find in This Video:
* Step-by-step recipe of Kathiyawadi Kaju Gathiya Nu Shaak
* Authentic Gujarati cooking technique with onion and garlic
* Secret tips for perfect spice balance and texture
* Served best with rotli, bajri no rotlo, or even jeera rice!
* Quick to make — can be ready in just 10 minutes

Why This Recipe is Special:
- Traditional Gujarati Kathiyawadi taste
- Spicy and flavorful with gathiya crunch and kaju richness
- Made with easily available ingredients
- Perfect for weekends, thalis, or surprise guests
- Loved by both adults and kids
- Goes well with rotli, bhakhri, or even paratha

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Try This Recipe If You Love:
* Rasawala Bateta
* Sev Tameta Shaak
* Bharela Ringan
* Vaal nu Shaak
* Kathiyawadi Lasaniya Bataka
* Bhinda nu Shaak
* Gujarati Shaak recipes with gravy

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Видео Kaju Gathiya - કાજુ ગાંઠિયા નું શાક| Kathiyawadi Kaju Gathiya Nu Shaak | Dhaba Style Gujarati Recipe канала Gujarati Rasoi