Korean Cheese Egg Toast

🏷 Cooking ingredients
- 3 breads, 100ml milk, 2 eggs, 2 tbsp allulose,
1/2 tbsp vanilla syrup, honey, cheddar cheese

🏷 How to make it
1. Remove the edges of the bread.
2. Combine milk, eggs, allulose and vanilla syrup in a bowl.
3. Finely filter through a sieve.
4. Put egg water in a container and wet the bread.
5. Overlap in order of bread-cheddar cheese- bread -cheddar cheese-bread.
6. Place butter in a frying pan and turn it down to low heat.
7. Bake the bread until it's golden.

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