World Environment Day Special 🌍 | 5 Zero Waste Recipes Using Peels, Stems & Kitchen Scraps

This World Environment Day, let's celebrate sustainability through food! 🌍💚

In this special episode, discover how everyday kitchen scraps and often-discarded ingredients can be transformed into delicious recipes. Learn how to make the most of vegetable peels, stems, and leftovers while reducing food waste in your kitchen.

Recipes featured in this video:

🥕 Carrot & Beetroot Tikki
🥦 Cauliflower Stem Pakoda
🥬 Spinach Stem Dal
🥔 Potato Peel Crisps
🥒 Turai Peel Chutney

These simple, creative recipes prove that great food doesn't have to create waste. Small changes in our daily cooking habits can make a big difference for the environment.

Watch now and start your zero-waste cooking journey!
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Видео World Environment Day Special 🌍 | 5 Zero Waste Recipes Using Peels, Stems & Kitchen Scraps канала Sanjeev Kapoor Khazana